Ingredients
1 can of peaches, diced
500 grams of yogurt vanilla
400 grams of cream
2 packets vanilla sugar
2 packets of cream stiffener
0,5-0,6 l passion fruit juice
3 packets of vanilla flavored dessert sauce, without cooking
1 package of chocolate zebra rolls
PREPARATION
Dessert tastes exactly like the ice cream "Solero"
Insert the whisk attachment, add the cream, vanilla sugar and cream stiffener to the and whip on speed 3 / 2-3 minutes until stiff. Do not remove the whisk attachment. Add vanilla yogurt and mix briefly. Remove the whisk attachment and add the diced peaches, whisk for 10 sec / 2. Pour the mixture into a bowl / casserole dish. Add passion fruit juice to the and dessert sauce vanilla, mix for about 20 sec / speed 3. Spread sauce over mixture. Let stand in refrigerator for at least 12 hours. Decorate with chocolate zebra rolls.